Sang Dao Restaurant

Catering/Party Trays

Our tray size is a 1/2 steam tray. Please place orders 1-2 days in advance. 18% gratuity will be added to same day orders IF we are able to fullfill the order. Please feel free to contact us if you have any questions.

Larb:
Beef/Chicken- $45.00
Shrimp/Fish-$50.00

Som Tom (Papaya salad) Lao or Thai style: $40.00

Egg Rolls: $40.00 (call for quantity)

Spring Rolls:$40.00 (call for quantity)

Fried Rice:
Chicken/Beef/Pork-$45.00
Shrimp/Seafood-$50.00

Tapioca Peal Ball: $40.00

Phad Thai:
Chicken/Beef/Pork-$45.00
Shrimp/Seafood-$50.00

Drunken Noodle:
Chicken/Beef/Pork- $45.00
Shrimp/Seafood- $50.00