Sang Dao Restaurant

Catering/Party Trays

Our tray size is a 1/2 steam tray. Please place orders 1-2 days in advance. 18% gratuity will be added to same day orders IF we are able to fullfill the order. Please feel free to contact us if you have any questions.

Larb:
Beef/Chicken- $60.00
Shrimp/Fish-$70.00

Som Tom (Papaya salad) Lao or Thai style: $45.00

Egg Rolls: $45.00 (call for quantity)

Spring Rolls:$45.00 (call for quantity)

Fried Rice:
Chicken/Beef/Pork-$50.00
Shrimp/Seafood-$60.00

Tapioca Peal Ball: $45.00

Phad Thai:
Chicken/Beef/Pork-$50.00
Shrimp/Seafood-$60.00

Drunken Noodle:
Chicken/Beef/Pork- $50.00
Shrimp/Seafood- $60.00